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KEEN Women S Elsa IV Sneaker 8 Grey Multi White
The KEEN Women's Elsa IV Sneaker is a canvas shoe for the urban run around. Skip along the city streets arm in arm with your besties. Farmer's market to window shopping do it all with coffee in hand and comfort on your feet. The direct-attach Midsole delivers cushioning that just won't stop and the canvas Upper breathes all day long. Finished off with a trusty rubber Outsole you'll enjoy a non-slip grip on sidewalks to tiled floorings. Features of the KEEN Women's Elsa IV Sneaker Luftcell PU Footbed for all-day comfort Direct-attach PU Midsole for resilient long-lasting cushioning Higher-traction TPU Outsole for lightweight durability Eco anti-odor for freshness Canvas Upper Canvas lining Achilles pad for comfort
Mary Chrapliwy: Can I say more? Well, this neat little ice cream maker doesn't take up much space on the counter when in use & stores easily -- the base is no wider in diameter than a dinner plate. The metal container portion of the ice cream maker has hollow walls that are filled with a fluid. After having it in the freezer overnight, when it's thoroughly frozen, you put it on the base, fill it with the ingredients for whatever flavor of ice cream you desire, put the mixing blade in and the top on then flip the switch. About a half hour to an hour later you have fresh delicious ice cream! It's that simple. You can cover the original container and slip it in the freezer for later, or you can dish it out and wash and refreeze the container -- it is very easy to clean. Also, by the way, it's the best ice cream you'll ever have. Buy this as I did and you won't be sorry.
Mary Jo Sminkey "15 years of Amazon Reviews!": I greatly enjoyed a Donvier back when they were popular...this product is similar, but with the nice extra feature of doing the stirring for you! Like other reviewers have said, you need to be sure the freezer bowl is frozen solid before starting...I would put it in a freezer on a very cold setting for at least 24 hours. Refrigerate your mixture after making it for at least a couple hours. I usually run the ice cream maker until the ice cream is too hard for it to easily stir, and then take the freezer bowl out, cover it with foil and put it back in the freezer to get extra hard before serving. It comes out great, I have very little problem with ice crystals forming.
Mary loves Murder: I've had my Cuisinart ice cream maker for 5 years now and am still delighted with it! I even bought an extra freezer bowl in case I want to make 2 flavors the same day. I do make sure to stop the freezer after 20-25 minutes of operation or the ice cream will start to soften. And I learned early on to chill the ingredients OVERNIGHT or the ice cream won't freeze - just gets thick. But it's a great item, and doesn't take up much space on the counter. I'm especially happy with it since I can't eat regular ice cream because of lactose intolerance. So I use liquid nondairy creamer to make ice cream in this freezer and it's very satisfactory!
Matthew Lloyd: ... is home-made ice cream. I am extremely pleased with my purchase of this simple but amazing unit. No mess, quick, easy, home made ice cream. Once you've tasted your first scoop you'll be addicted. Great for frozen drinks, too, including alcoholic drinks like pina colada and frozen Jack 'n coke.Solid construction, powerful motor. It's noisy but not too much.The ice cream from this (or any) ice cream maker comes out soft serve, but it's really true, if you put the ice cream in the freezer for another 1-2 hours, it hardens to the exact same consistency as store-bought ice cream. It's surprising the first time you try this, because you think it'll come out solid like a block of ice, but it doesn't - it's soft but scoopable.
maui: The best and fastest way to make excellent ice cream and sorbet. Wonderful product!!!!!!!!!Cuisinart ICE-20 Automatic 1-1/2-Quart Ice-Cream Maker, White