Please rating for this item if you love : 0 star
Women S Lightly Lined Strapless Bra Auden White 36DD
The Lightly Lined Strapless Bra from Auden™ provides the versatility you need in your intimates — because every outfit has specific undergarment needs so you can go about your day in complete comfort. With lightly lined cups this bra offers the coverage and shaping you need for confident wear while its strapless design lends itself beautifully to strapless blouses tanks or any top with minimal coverage around the neck and shoulders. If you’re looking for a little more support you can always transition this piece to a more classic bra with the included detachable straps and you’ll love the sleek design of a solid color with a plain center gore and underband for simple style that doesn’t intrude on the look and comfort of your everyday outfits. Size: 36DD. Color: White. Gender: female. Age Group: adult. Material: Nylon.
Jo Ann Graham "joanng417": I am well known in our community for my delicious pies. They often sell for $100's at church and city auctions. I have used these pie shields for years and would not bake a pie without them. The shields do a great job of assuring that I don't have burnt edges on my pies. I spray it inside with Pam non-stick cooking spray and put it on the pie before it goes in the oven. Remove it when there are 15 minutes left in the baking time. Your crust will be perfect when the pie is done. The shields are worth every penny of their low price and go right in the dishwasher. They can be used over and over and are so much easier (and more environmental) than trying to fit aluminum foil around the edges of the crust. Get two for when you bake at holidays.
J. Stgeorge "St. George": I like this shield and its much easier than attaching aluminum foil around the edge of a round pie. It's easy to put on and take off and does protect the pie crust from over browning. If you bake a lot of pies this is a must have in your kitchen.
Kathlyn Storey "Kathlyn A Storey": Like other reviewers, I was surprised when my crust darkened more quickly than the middle of the pie; in fact, it was so much so that I took the shield off the pie for the last 15 minutes of baking. It's also difficult to judge beforehand whether your pie plates will fit the shield. I bought the 10 inch size first and found it to be too large for many of my dishes and ended up buying the 9 inch, which does fit more of them.One thing to remember is that the metal is not very thick, so when taking the shield out of the oven, let it cool first by itself. If you run water over it to cool it down, it's possible to warp it. Putting it in the dishwasher doesn't seem to bother it. This item, with the 4 for 3 promotion and super saver shipping, makes the price better than what it sells for in the supermarkets.
K. E. Ruef "BarnKat": This is an easy way to protect pie crusts from over-browning or burning. Much easier than wrapping tin foil, to be sure, although I am not sure it is any more effective. I've used both methods, and it all comes down to personal preference. This is faster and easier - just drop it into place and lift it off when the baking is done. I prefer wrapping with foil, but that may be because it is how I learned to do it, and foil seems to provide a little better protection when baking in a gas oven. I got these to go with a pie set (plate, shield, and pie weights) for a Christmas gift, and it was a hit.
K. G. Anderson "K. G. Anderson": I just ordered a second one of these pie crust shields so I can make two pies at a time. I do home-made pies, and this shield fits most of my pie plates. I put the shield on when the pies are halfway through the baking time, and the protection keeps the crust edges from getting too brown.Most of the negative reviews appear to be from people who didn't measure the pie plates they planned to use! Measure first. Amazon also has a 9" Mrs. Anderson's shield (from a different vendor) that will work for reheating commercial pies.