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Baby Solid Anti Scratch Glove
Baby Solid Anti Scratch Glove Review
Rupert: Works very well, blade is sharp and cuts dough easily. Also use it to scrape up any dough stuck to my counter... Recommend this item for anyone who bakes routinely.
S. A. Burke: A family member gave me this for Christmas. I like the handle and the ruler on the edge. The sharp edge can chop but that is a trade off for a lack of flexibility many scrapers have.
SAC "Staise": Although it's not as sharp as I thought it would be, it does help someone with lower arm/hand strength to work in the kitchen. For something soft, it would be effective, but is not sharp enough to chop anything dense or tough/hard.
Sagebrush "searching and learning": I have found this even more useful than I expected. There are similar items available but the ruler measurements along the edge gave this item, well....an edge!
SAH: I knew I'd need this someday, but didn't realize how often I'd reach for it. I recently made petit fours and could not have asked for a better kitchen tool to help me along the way. The ruler is so handy when aiming for uniformity in pastries. It is a tall tool, so I was able to cut through multiple layers easily. It cuts cleanly and is sharp enough to do so without being so sharp that you have to watch your fingers. The grip is very comfortable. The blade is thin enough that I will use this when trying to get too-tacky pie dough off a surface. I would not use this for cutting hard vegetables. It is not meant to be used as a knife. The metal is thin enough to be useful on delicate cooking projects, while maintaining a straight edge and never bending. I highly recommend getting one of these to add to your kitchen tool arsenal. You'll undoubtedly find a use.